Far too often, fisheries management is a reactive process,
which only sees managers act to conserve a stock after it is already in some
kind of trouble. And even then, managers
are often reluctant to take the sort of decisive action needed to halt a stock’s
decline and begin rebuilding.
We saw that happen with striped bass in the late 1970s, when
managers kept reassuring us that a declining stock would turn itself around,
took no remedial action, and allowed that stock to collapse instead. We saw it with Atlantic cod, with thesouthern New England stock of winter flounder, and with striped bass again adecade ago, when the Atlantic States Marine Fisheries Commission’s AtlanticStriped Bass Management Board ignored a tripped trigger in their managementplan that required them to initiate a 10-year rebuilding plan, and allowed the striped bass stock to become overfished once more.
So when we see fisheries managers considering proactive
management measures with respect to any fish stock, and making efforts to provide
needed protections while the stock is still healthy, it’s always good news.
And right now, it looks like that’s happening with respect
to little tunny—the fish that we know as “false albacore” in the north, and “bonita”
well below the Mason-Dixon line.
False albacore might seem like an unlikely candidate for such protections. They remain abundant, appearing anywhere between the beaches and the edge of the continental shelf, from southern New England around Florida, and into the Gulf as far as the Texas/Mexico border.
Because they’re not
a popular food fish—most people are turned off by the strong-tasting, bloody
meat, although if the fish is bled properly, immediately iced down, and eaten
within 24 hours or so, it makes a very good sashimi—commercial
landings are relatively low, with a little over 500,000 pounds landed in 2022, a
figure somewhat less than the 20-year average. However, because false albacore aren’t
governed by any sort of fishery management plan, there are real questions about
how much of the catch is being reported, particularly because one of the
primary uses for the fish is as bait for grouper, swordfish, and other, more
popular species.
But even if false albacore don’t support an important
commercial fishery, they do support a
vital recreational fishery, particularly in southern New England and the
mid-Atlantic region, which over the past decade has seen between 2 million and
3.5 million fish caught by anglers each year.
While most anglers, aware of the species’ dubious reputation as food,
think that catch-and-release anglers dominate the recreational fishery, that is
not necessarily true; roughly two decades ago—the five-year period between 2004
and 2008—the recreational harvest averaged a little over 450,000 per year, about
21 percent of overall recreational
landings. But in the most recent
five-year period, 2019-2023, recreational landings more than doubled to an
average of almost 950,000 fish per year, just about 40 percent of anglers’
total catch.
At the same time, given the depleted state of both striped
bass and bluefish populations, false albacore are becoming a more important
recreational target, often proving to be “season savers” for for-hire captains
who cater to fly and light-tackle fishermen.
Thus, it makes sense to consider managing false albacore
now, while the stock is still perfectly healthy and has not felt the effects of
steadily increasing fishing pressure.
The effort to manage the species began slowly.
After that, false albacore were largely ignored by fishery managers. Federal managers didn’t believe that the
false albacore stock “requires
of conservation and management,” the Magnuson-Stevens Fishery Conservation and
Management Act’s criterion for initiating a management plan, and the
Atlantic States Marine Fisheries Commission never thought to pay the fish any
attention.
At that point, it became clear that if any management action
was going to happen, it was going to be taken by the states. Such action wasn’t likely to be prescriptive,
and it didn’t have to be. It merely had
to set triggers that, if tripped, would lead to some sort of management
measures being put in place.
North Carolina was the first state to consider false
albacore management. There,
the North Carolina Marine Fisheries Commission, encouraged by 170 written
comments sent in by concerned anglers, voted 5 to 4 to move forward with what
the American Saltwater Guides Association calls “guardrail management,” which
provides that if, in any year, false albacore landings exceed 200 percent of
the five-year average, the state would impose a 3,500 pound trip limit on the
commercial fishery, and establish a 10-fish bag limit for individuals and a
30-fish bag limit for recreational vessels.
Now,
the focus is shifting to Massachusetts where, on Tuesday, September 17, the state’s
fisheries managers will be taking public comments with respect to possible
management measures for false albacore and Atlantic bonito. The meeting will be the very first step in
what could easily be a long process of adopting management measures, but
the very fact that Massachusetts is considering such measures is a step in the
right direction.
If the rest of the recreational fishing industry understood
the connection between healthy fish stocks and healthy fishing businesses, everyone—including
the fish—would be far better off than we are today,.
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