Federal fisheries managers have gotten so good at their jobs
that they’re not only taken for granted, but are too often held in contempt.
To put those numbers into perspective, the National Marine
Fisheries Service, either on its own, in conjunction with the states, or in conjunction
with international organizations such as the International
Commission for the Conservation of Atlantic Tunas, manages 522 fish stocks
and stock complexes. Of those 522
stocks, it has adequate scientific information to determine the health of 263,
or just over half of the total. Of those
263 stocks with a known status, 84% are not overfished, while 16% still are.
NMFS has slightly better information about fishing mortality
rates, and is able to determine whether or not 372 of the 522 stocks are subject
to overfishing. As it turn out, only 6%
are, while 94% are being fished at sustainable levels.
It’s clear that a lot more work needs to be done, in order
to determine the status of the remaining stocks, although that work won’t come
cheap. Probably little more will be done until we
finally get a Congress that is willing to fund the needed science, as well as a
presidential administration that doesn’t just issue executive orders that give
lip service to the idea of sustainable fisheries, but is also willing to staff a
National Marine Fisheries Service with enough biologists and professional
fisheries managers to make such sustainable fisheries a realistic goal.
Still, fully rebuilding 51 stocks over 24 years, reducing
the number of overfished stocks to 16% of those stocks with known status, and
ending overfishing for all but 6% of known-status stocks is a real
accomplishment. Our fisheries are
certainly in better shape than they were 30 years ago, when the Sustainable
Fisheries Act of 1996 was passed, finally putting NMFS into the conservation and
management business in a big way.
“mission is to maximize opportunity for saltwater
recreational anglers by organizing, focusing and engaging recreational fishing
stakeholders to speak with one voice to shape federal marine fisheries
management policy. As an organization of
individuals and institutions, CSP promotes sustainable fishing, protects the
American angling tradition, supports the economic impact of recreational
fishing and boating, works with all stakeholders to fix broken marine
fisheries management policies, and advocates for fair fishing rights
for anglers. The recreational fishing
and boating industries work hand in hand, with nearly 70 percent of all boats
purchased so owners can fish from them.
[emphasis added]”
Jeff
Angers, the president of the Center, once wrote,
“As you might expect, the strongest proponents of the
Magnuson-Stevens Act, the flawed policy that governs federal fisheries
management, hail from the North Pacific region, where commercial
fishing is king and the original legislation was born. Since 1976, the law has worked well for
fisheries and fishermen in that region, but for few others across the United
States…
“Put simply, a one-size-fits all management approach has
harmed coastal communities, put a major dent in the recreational fishing
industry’s economic output, and left too many Americans stranded at the dock
unable to enjoy one of the nation’s favorite pastimes… [emphasis added]”
Yes, you read that right.
The Center for Sportfishing Policy is calling the Magnuson-Stevens Act,
the law that fully rebuilt 51 once-overfished fish stocks—most of which were
not in the North Pacific region—and made substantial progress toward ending
overfishing and rebuilding other overfished stocks, is a “flawed policy” that
leads to “broken marine fisheries management policies.”
It’s hard to conceive of the
sort of Bizarro World, if I might steal a quote from the 2000 court decision in
Natural Resources Defense Council v. Daley, the lawsuit that gave
Magnuson-Stevens real teeth, where a law that led to a more vital ocean and
more abundant fish stocks would be deemed “flawed” and “broken.”
Of the Center’s 30 directors, 19 represent the boatbuilding
and boating equipment industry, 5 represent the fishing tackle industry, 4
represent angling-related organizations that regularly receive donations in
kind or in cash from the boating and fishing tackle industries, and two are
high net worth individuals associated with such organizations.
The Center can talk as much as it likes about “sustainable
fisheries,” “angling tradition,” “fair fishing rights,” and apple pie. But what we—and, more importantly, federal
fisheries managers—are really dealing with is a super trade association, where “the
recreational fishing and boating industries work hand in hand” to “support the
economic impact of recreational fishing and boating.”
The problem, from the Center’s perspective, is that the same
sort of science-based fisheries management that has federal managers so
successful also leads to seasons, size limits, and bag limits that restrict
anglers’ ability to go out and catch—or, at least, catch and bring home—as many
fish as they’d like to. In Anger’s
words, well-regulated federal fisheries “left too many Americans stranded at
the dock unable to enjoy one of the nation’s favorite pastimes” and, far more
important from a trade association’s point of view, far less likely to purchase
fishing tackle, electronics and other boating gear when the season is closed. Depending on the fishery, regulations might
even cause people to put off the purchase of a new boat.
Thus, federal fisheries management might undercut the
fishing and boating industries’ short-term profits, and anything that would do
that is naturally, in the eyes of an industry member, a “flawed” and “broken”
management system.
Thus, what we’re now seeing is a concerted effort to undercut
federal fisheries management and replace it with a patchwork of state
management. After all, while federal
fisheries managers are legally required to rebuild overfished stocks within a
time certain, end overfishing, and base management actions on the best
available science—all actions that can limit angling activity and so
industry cash flow—state fisheries managers don’t have to do any of those
things. They can—and not infrequently
have—allowed
stocks to languish and overfishing to continue, while ignoring
the science in favor of whatever political influences happened to prevail at the
time.
Yet
Angers, and other industry spokesmen, continue to promote the false message
that
“the states have proven the ability to balance conservation
and access…over many decades,”
even though the biological needs of a species are not
negotiable, and allowing “just a little bit” of overfishing in order to provide
higher recreational landings—thus, “balancing” conservation and access—is still
going to eventually drive a stock into decline.
“The State was forced to concede, as the uncontroverted
evidence showed, that not a single species managed by the State exhibits long-term
viability,”
“Plaintiffs’ experts’ conclusions on the State’s management
failures were entirely unrebutted,”
and that
“On the full trial record, the evidence overwhelmingly established
that the State breached its obligations [to manage marine fisheries for the
benefit of the public as a whole] under the public trust doctrine and the North
Carolina Constitution.”
Ironically, the lawsuit was brought by the North Carolina
chapter of the Coastal Conservation Association. The CCA was one of the founding members of
the Center for Sportfishing Policy—which was actually called the “Center for
Coastal Conservation” when it was first formed—and one of the greatest
advocates for state management of recreational fisheries. The only hitch is that, in North Carolina, state
management was thought to favor the commercial fishery, making a lawsuit against
the state, brought by an angling group, seem like a viable option.
One may only wonder whether, had the state’s management
failures favored the recreational sector rather than the commercials, the suit
would have ever been brought.
Be that as it may, the Center and its component
organizations have been aggressively pushing the myth of state superiority, and
trying to put state managers in charge of federal waters fisheries, for
years. It might be instructive to look
at what happened when they succeeded.
The various
organizations that belong to the Center hyped Amendment 50 as “a resounding
success,” and in 2025, Florida announced a 126-day-long season, the longest in
many years. People were doing a lot
more fishing than they were a few years ago, and one can only presume that they
were buying a lot more gear as a result, and so making the industry happy.
The only problem was, the red snapper weren’t holding up
their end of the deal.
It turns out that when you have a longer season, and people
fish more, a lot more red snapper get caught (whether or not the supposedly
superior state data collections pick up the mortality), the size and abundance
of snapper decline, and legal fish get harder to find.
“Worst I have seen in a long time,”
with one saying that
“The snapper fishing was by far the toughest snapper season I’ve
ever fished. They were tought from the
get-go, and became almost non-existent at the end of the season.”
Another noted that
“We were able to find snappers throughout the season, but it
wasn’t necessarily easy and for sure the overall size average was smaller than
I’d like.”
Because when states “balance conservation with access,” the
end result is fewer and smaller fish.
“During the last five or six years, we’ve seen the average
size or red snapper decrease. We believe
that is because of fishing pressure.”
Then he dismissed any concerns about that trend.
“But we have tons of new fish coming in every year. It may very well be that, without the large
snapper on the reef, it makes more room for small snapper.
“…If you look at the total weight number [of all the snapper
on a reef], it’s about the same over the past five years. But instead of having big, medium, and small
snapper, we now have small and medium snapper…
“If they want to go back to where the average size is 10
pounds, then we have to go back to nine-day seasons…I am confident that
everybody can go out there and get their two 16-inch snapper relatively easily. For the really big snapper, you have to
target them. You have to have better
sites that aren’t fished that much, and you have to be a fisherman again…
“But everything is a balance.
If you want a snapper season that consistently lasts through the summer,
then you’re going to have to accept that it’s going to be a little more
difficult to catch a legal snapper. You’re
really going to have to be a skilled fisherman and do your research to catch a
big snapper.”
In other words, when you start managing for access, in the
form of longer seasons, instead of for the long-term health and sustainability
of the stock, you are going to have to artificially truncate the age and size
structure of the red snapper stock, removing most of the larger fish that
generally don’t survive when fishing mortality begins to rise. And because much
of the spawning potential of the red snapper stock is produced by the older,
larger females, when you increase access, you decrease fecundity, and
render the stock less productive, which seems counter to what one should do if
you’re trying to increase landings.
It’s not yet clear what the implications of the truncated
age and size structure might be. The last assessment of the
Gulf of Mexico red snapper stock was completed in 2024, but did not pass peer
review. However, given the trends of
declining abundance and declining fish size in the eastern Gulf of Mexico, it
is far from unlikely that when
the next assessment is completed later this year, it will find that the
current level of “access” is contrary to the long-term interests of the red
snapper stock.
Should that occur, we’ll quickly learn whether the Center,
and its member organizations, prioritizes “sustainable fisheries” and “angling
tradition” over “the economic impact of recreational fishing and boating” and
avoiding “a major dent in the recreational fishing industry’s economic output.”
Although I suspect that we already know what the answer will
be.
Allowing overfishing at anything approaching that level—or
even at an order of magnitude less—would, sooner or later, do meaningful harm
to the red snapper resource, but
the industry seemed to be less concerned about potential harm to the resource
than it was about the
“confusion, frustration and economic disruption for anglers,
for-hire operators, marinas, tackle shops, and coastal communities,”
and the
“economic consequences”
that ensued after
a federal judge enjoined any fishing under the illegally issued permits.
The absurdity of that probably didn’t escape their
attention, but neither did the potential tackle sales, should they manage to
get the permits issued.
Determining whether the Florida State Reef Fish Survey
accurately predicts the level of fishing mortality, or whether issuing the
permits will, in reality, lead to overfishing, doesn’t seem to be one of their
priorities. Opening the season and
selling more product—as long as the snapper population lasts—is.
And we shouldn’t believe that this sort of thinking is
limited to red snapper, or to the South.
Back
in 2023, the Mid-Atlantic Fishery Management Council, acting in concert with
the Atlantic States Marine Fisheries Commission, developed a management
approach that would allow recreational fishermen to exceed their annual catch
limits for bluefish (once the stock is rebuilt), summer flounder, scup, and
black sea bass, and even allow the combined recreational and commercial sectors
to overfish those stocks under certain circumstances, without anglers suffering
any penalty at all.
Unfortunately,
a federal district court ruled against a challenge to that approach, so it is
now the law of the land, with recreational landings for black sea bass, in
particular, well above the sector’s annual catch limit, and sometimes above the
acceptable biological catch for the stock.
Even though the black
sea bass spawning stock biomass is high, at about 280% of the target level,
we’re already seeing the consequences, much as we are with Gulf red snapper, in
the form of a
population composed mostly of smaller, younger fish. Here on Long Island, where I was regularly catching
black sea bass in the three- to four-pound range—and sometimes larger—a dozen
years ago, today I have problems finding even a single fish that exceeds the
current 16-inch minimum size, and perhaps two pounds.
Once again, trying to “balance conservation and access,”
rather than tailoring management to the needs of the stock, has come at a
price, and with most of the population, and most
of the spawning potential, concentrated in sea bass no more than four years old,
we can only speculate on what might happen if recruitment—which has been exceptionally
good in recent years—declines, and doesn’t feed enough young fish into the population
to replace the not-that-much-older fish that are being taken out.
Declining Gulf of Mexico red snapper and efforts to sidestep
recreational red snapper catch limits in the South Atlantic, along with the
incredible shrinking black sea bass along the New England and mid-Atlantic coasts,
are warning signs of what we may see, should we allow the recreational fishing
and boating industries to successfully undercut the federal management system.
If they get their way, they will certainly increase angler
access.
And increased angler access will undoubtedly be good for the
industry, at least for a while.
But if it comes at the price of depleted fish stocks, as it
almost inevitably will, those industry profits will be completely subsidized by
the public’s—and the resource’s—pain.
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