A week or so ago, I finished reading Monte Burke’s book Lords of the Fly, a well-written volume that describes the glory days of flyfishing for world record tarpon off Homosassa, Florida, and manages to weave some broader insights into the narrative as well.
Toward the end of the book, there was a brief reference to
a New
York Times article penned by Brooke Jarvis.
The piece was about the loss of insects, not fish, but for anglers, it
contained this relevant comment:
“Anyone who has returned to a childhood haunt to find that
everything somehow got smaller knows that humans are not great at remembering
the past accurately. This is especially true
when it comes to changes to the natural world.
It is impossible to maintain a fixed perspective, as Heraclitus observed
2,500 years ago: It is not the same
river, but we are also not the same people.
“A 1995 study by Peter H. Kahn and Batya Friedman, of the way
some children in Houston experienced pollution summed up our blindness this
way: ‘With each generation, the amount
of environmental degradation increases, but each generation takes that amount
as the norm.’ In decades of photos of
fishermen holding up their catch in the Florida Keys, the marine biologist
Loren McClenachan found a perfect illustration of this phenomenon, which is
often called ‘shifting baseline syndrome.’
The fish got smaller and smaller, to the point where the prize catches
were dwarfed by fish that in years past were piled up and ignored. But the smiles on the fishermen’s faces stayed
the same size. The world never feels
fallen, because we grow accustomed to the fall.”
Author Burke also quotes Marshall Cutchin, a one-time Keys
guide who now runs the flyfishing website Midcurrent, who observed,
“The average person goes to the Keys and says, ‘This is
beautiful,’ and it is. But it’s only ten
percent as beautiful as it used to be.
If you knew what it once looked like and how much better it was, it’s
pretty sad.”
I caught my first fish in the mid-1950s, about the time the first photos used
in the Keys “shrinking fish” study were taken. Of course, I was young enough then that the memories of that event are a little hazy, but I’ve fished enough over the
intervening years to have amassed a pretty extensive collection of memories about how
things used to be, a collection that provides a pretty good gauge of how far the world, and
in particular its fisheries, has fallen in the past 65 years. They are good memories, for the most part, but
their tale of the fall is fairly bleak.
One Angler’s Voyage began with a
story of loss, the loss of the smelt fishery that once thrived during late fall
and winter along the stretch of coastal Connecticut where I was raised. It was a fishery that I knew for just a few
ephemeral years before it collapsed, foreverr, over a half-century
ago.
Just about every year since this blog began, I’ve
chronicled the collapse of the southern New England stock of winter flounder, a
fish that once seemed to pave the bottom of our estuaries and bays,
and now has all but disappeared.
This year, I didn’t bother to discuss it again. There’s no more of the story to tell; the
fish are gone, and given the increased water temperatures and decreased oxygen
levels in waters where they used to thrive, I’ve accepted the
bitter truth that no one is likely to see flounder filling those bays again.
River
herring—blueback herring and alewives—have also been a recurrent theme. Those stocks have crashed, too, but at least
there, one can see a thin thread of hope, as the removal of some dams, the
creation of fishways around others, and some very modest management measures
offshore are offering hope that the herring runs might, to at least some
degree, be restored.
As I stand on the brink of yet another season on and around
the sea, I now ask myself, have I grown accustomed to the fall?
I’m not sure how to answer that question.
Certainly, many of the fish that I pursued in the past are
far less abundant than they used to be. Inshore,
we lost the smelt, the tomcod, and winter flounder. Striped bass and bluefish
remain overfished. Weakfish, though
overfished, might be staging a comeback, while local tautog stocks are not overfished anymore, although tautog are nowhere near as abundant as they were when I was a boy. We no longer get big runs of Atlantic
mackerel in the spring or Atlantic herring in the fall, and it’s been about 40
years since ling and whiting (red and silver hake) supported a thriving winter
fishery in the New York Bight.
Offshore, longfin albacore are few and far between. Marlin, both blue and white, are less often
encountered than they were in the ‘80s and ‘90s, and it’s been a very long time
since I’ve seen a swordfish finning out on the surface—although North Atlantic swordfish is deemed to be a fairly healthy stock. Most
species of shark are less abundant than they used to be, with the number of duskies
notably lower than they once were, and both the size and numbers of shortfin makos
down substantially from where they were just a decade ago. Even the smaller tuna relatives, fish like
skipjack and Atlantic bonito, seem to be harder to find although, lacking a reliable
stock assessment, I can’t know for sure whether that is reality or just perception.
On the bottom, cod are, at best, a shadow of what they once
were in the southern part of their range, and not doing too well farther
north. About
a decade ago, there was a small spike in cod abundance around Block Island
which has since abated substantially.
Yet some people are still willing to aver that
“the southern New England stock is doing well,”
and say things such as
“The fish off Rhode Island seem to be getting larger. We’ve always gotten nice market cod, but not
the 35-pound fish we have been catching lately,”
and
“Fishing has improved in the last few years. Last year, the season was short, but it was
one of the best as far as intensity.
There were cod in the 25-pound range and pollock to 20 pounds mixed in.”
The only problem with statements like that is when I was doing
a lot of party boat codfishing off Rhode Island in the late 1960s and ‘70s, the
smallest pool fish I ever saw weighed 35 pounds; most were in the high 40s, and
fish over 50 weren’t all that rare.
And when I jigged pollock at Block Island in the early ‘80s,
20 pounds was about the smallest fish that we saw.
So 35-pound cod and 20 pound pollock are a big step backward
from the fishing that I used to know.
“We grow accustomed to the fall,” indeed.
But I go fishing anyway, despite so many depleted fish
stocks, and some could argue that my continued pursuit represents just another
way to accustom oneself to declining abundance.
Still, I rarely leave the dock without harboring some level
of dolor. I might sit over a wreck where
black sea bass pester my baits well before they hit bottom, and yield immediate
hookups, a clear confirmation of biologists
findings that the species’ abundance is more than twice the target level.
Yet, like the fish in the Florida Keys, my sea bass are
shrinking. Ten or fifteen years ago, at least at the start of the season, I could run out to a wreck and be sure of finding a
few fish that weighed between three and four pounds; some might go a little larger. On just about every trip, I caught a “doubleheader,” where the combined weight of the two fish exceed seven pounds.
Today, that doesn’t happen.
Even with the current three-fish bag limit, it typically take two or
three hours, and sifting through dozens of undersized fish, before I can ice a
meager limit of legal-sized sea bass, and those are much smaller than what I caught
before. I haven’t broken four pounds in
a while.
High numbers but falling size is usually a sign of increased
fishing pressure. The stock, more
dependent on fewer individual year classes, becomes more vulnerable to periods
of low recruitment, which can easily spur a decline. Whether the lack of larger fish that I'm seeing is a
meaningless local phenomenon, or whether it signals potential future
problems, is impossible for me to know, yet given the fate of so many other
species, it’s something that I can’t help thinking about.
Yet I know that few others share such thoughts, and I know
that time keeps moving on, leaving ever fewer people who remember the fishing in former days, before things had fallen so far.
Certainly, the recreational fishing industry is more than
willing to accustom itself to the fall.
As Ms.
McClenachan noted in her study, today’s fishermen are willing to pay just as
much to participate in the current, degraded fishery as they were willing to
pay—adjusted for inflation, of course—in the halcyon days of the 1950s. Thus, the industry has no immediate need to
support conservation, particularly since the restrictions needed to restore real
abundance might deter today's fishermen from buying new boats and gear, and so reduce
the industry’s income.
Instead, we see advertisements hyping faster, longer-ranged boats capable of taking anglers out to the last concentrations of fish, loaded with sophisticated electronics to aid in the hunt.
We are encouraged to purchase ever more advanced—and
ever more expensive—graphite rods, braided lines, and high-tech reels. We are encouraged to forget that, not so very
long ago, an earlier generation of anglers fished from slow wooden boats that
often didn’t venture beyond sight of shore.
Using rods crafted from hickory or Calcutta cane, and simple reels
loaded with rot-prone linen lines, they caught more and bigger fish than we do
today, just because the world hadn’t yet fallen so far.
In the short term, the fall probably benefits the industry; it's probably harder to sell $400 graphite rods when people can catch all the fish that they need with a $5 cane pole. Today, the industry can easily market “new and improved" products to anglers, too many of whom are already
more excited by the tackle that they buy than the fish that they catch with
such gear.
So long as such people keep buying, the industry will keep
doing well, and our world will continue to fall.
In the long term, of course, consequences will flow from our
fallen world, but few take the long-term view.
Instead, they hope that by the time the long-term comes around, they
will have retired, sold their businesses, spent their bonuses, cashed out their
stock options, and have done whatever else needed doing to insulate them from
the damage that they helped to create or, at the least, that they condoned.
Others note that the world has been falling since before we
were born, and that it’s pointless to stand in the way. Accepting that fact is, to them, less a
matter of being accustomed than of being realistic.
And maybe they're right.
But, at least for me, the start of a new season is always a reminder of
things lost. I can't help but wonder how many such
losses could have been averted, if people had acted in time. Becoming accustomed to the world’s fall means
becoming accustomed to loss, to failure, to just giving up and not even trying,
just once, to defeat the particular gravity that's imposed by time.
Like everyone who has ever lived, I’ve experienced my share
of loss, and my share of failure. I will
experience more.
But I will never become accustomed to it. Not while I remember a less-fallen world, nor while I believe that this fallen world still has some small chance to rise.
I was talking to younger fisherman recently and I found myself stating "we used to have a fish called winter flounder". I served on the winter flounder advisory panel in RI as a rec.representative (when we had advisory panels, now also gone). It was clear that recruitment was sliding down back then, the warning lights were flashing etc. Nothing of substance was done and the stock collapsed. The deck was already stacked against them but commercial and recs were allowed to keep catching them. Coupled with climate change, the stocks diminished past the minimum to sustain a population. The worst part of all of this is that we did not learn from our mistakes.
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