Various angling industry, boatbuilding and “anglers rights”
groups, upset that the current, science-based federal fisheries law doesn’t let
anglers kill as many fish as some might like to, have been making the argument
that federal fisheries managers shouldn’t tie their regulations so closely to
science and data, but rather should employ less statistically-rigorous means to
regulate recreational fisheries.
“fisheries that sufficiently meet the needs of recreational
anglers while providing extensive economic benefits to their state and national
economies.”
It’s immediately apparent that the health of fish stocks or
the integrity of marine ecosystems are not addressed by that industry
statement.
Instead, the tackle and boatbuilding industries effectively
encourage fisheries managers to tolerate chronic growth overfishing, when
so many small fish are harvested that few older and larger fish survive.
The
Louisiana fishery for speckled trout (more properly known as “spotted seatrout”),
in which managers tolerate growth overfishing so long as recruitment
overfishing, when the number of new fish entering the fishery drops substantially,
doesn’t occur, is an example of what such fisheries looks like. They have high bag limits, low minimum sizes
and very long seasons—if they have any seasons at all.
By removing most restrictions on harvest and letting anglers
keep a large proportion of everything they catch, such fisheries tend to
maximize angler participation, at least until recruitment overfishing kicks in
and the fish begin to disappear. And as
any angler knows, the more someone participates in a fishery, the more money
they spend, so it can be argued that growth overfishing will provide “extensive
economic benefits to…state and local economies”—and to the same angling and
boatbuilding industries who are advocating for such a management approach.
“Since old fish are better able to buffer adverse
environmental fluctuations, growth-overfishing can lead to magnified
fluctuations of abundance and decreased biological stability. If harvest has evolutionary consequences,
these changes may be irreversible.”
But industries’ principal concerns rarely revolve
around the future abundance of publicly-owned resources, the potentially
irreversible impacts that they may be having on such resources or the public
interest as a whole. With a very few
exceptions—the fly fishing
industry, which has long championed conservation, and elements
of the outdoor industry, currently battling Utah’s 19th Century approach
to wild lands use come to mind—industry is normally concerned with
maximizing the income of industry members, regardless of the collateral damage
caused.
That’s why tobacco companies shouldn’t regulate public
health, oil and coal companies shouldn’t regulate clean air and clean water (but,
right now, apparently do) and the fishing tackle and boatbuilding
industries should not play a major role in managing fisheries.
Industries’ interests and the public interest are often just
not the same.
However, the tackle and boatbuilding industries, in an
attempt to advance their own interests, are holding the striped bass up as an
example of effective fishery management, and are
strongly suggesting that all popular recreational species should be managed
like striped bass.
The industry apparently highlights striped bass because it
is one of the few examples of states successfully rebuilding a marine fish
stock, and the only example of the Atlantic States Marine Fisheries Commission,
perhaps the most obvious example of concerted state management, accomplishing
such rebuilding.
It is probably appropriate that the industry, in
its efforts to roll back more than two decades of successful federal fisheries
management efforts, are relying on a
striped bass recovery that was completed a year before the Sustainable
Fisheries Act of 1996 was adopted by Congress. In the years since the striped bass’ recovery—and
in the years since the Sustainable Fisheries Act was signed into law—federal managers
have successfully rebuilt 39 marine fish stocks, while the Atlantic States
Marine Fisheries Commission has failed to rebuild even one.
Moreover, the striped bass stock, once ASMFC’s shining
success, isn’t looking so good lately and, if some state managers get their
way, it may soon be looking even worse.
A
benchmark striped bass stock assessment released in the fall of 2013
suggested that the stock was in imminent danger of becoming overfished. Even so, it
took ASMFC a full year to adopt management measures intended to reduce fishing
mortality to the target level recommended in the benchmark assessment.
A
stock assessment update released late in 2016 informed managers that, after
one full year of reduced harvest, female spawning stock biomass stood at 58,853
metric tons, just 1.2 metric tons above the 57,626 metric ton threshold that
defined an overfished stock, and more than 13 metric tons below the 72,032
metric ton biomass target.
Fishing mortality had been reduced to 0.16, exactly in line
with the
intent of the most recent Addendum to ASMFC’s striped bass management plan,
which was
“to reduce [fishing mortality] to a level at or
below the new target [emphasis added]”
of 0.18.
“the upper and lower bounds of the confidence intervals for
both [fishing mortality] estimates would essentially overlap.”
Furthermore, they advised managers that 2016 fishing
mortality would probably be slightly above the target, at or above 0.19.
Even so, and with the female spawning stock biomass hovering
uncomfortably close to the “overfished” threshold, ASMFC’s Striped Bass
Management Board began the process for increasing the striped bass kill.
According
to a press release issued by ASMFC, such action was taken because of
“concerns raised by Chesapeake Bay jurisdictions regarding
continued economic hardship endured by its stakeholders since the
implementation of Addendum IV and information from the 2016 assessment update
indicating fishing mortality is below the target.”
The fact that the Technical Committee advised that
“although the assessment is very good, it may not be able to
distinguish between fishing mortality point estimates of 0.16 and 0.18”
wasn’t mentioned at all.
Neither was the fact that the point estimate of 2016 fishing mortality exceeded
the fishing mortality target.
Because that is the way striped bass are really
managed--with little heed for the
science, and economics the prime concern.
That’s just the way that the tackle and boatbuilding
industries want all stocks to be managed—to benefit the industry, and not the
public at large.
Which is why the public, and not the
industry or their favored state managers, may prove to be the striped bass’
salvation.
Because striped bass anglers aren’t happy with the proposed
harvest increase at all, even though they would be the alleged beneficiaries.
On the Water Magazine is
probably the foremost angling publication along the striper coast, with
regional editions covering the fishery from Delaware Bay up through New
England. When
it announced the possible harvest increase in its on-line edition, the response
from striped bass anglers was one-sided and clear, with comments such as
“Once again the fisheries managers put the end user first
rather than the fishery. I would like to
know where the fishery has been successfully managed by these intellectually challenged
individuals,” and
“Although the report indicates that the ‘…striped bass stock is
not overfished..’ it is a very low bar that is being measured…The measured
stock, 58,853 mt, is no where near the target…and projecting out, would take
years to recover to the target…It is just amazingly short sighted to revisit
the reductions which were only just recently implemented in 2015. It appears there is very little spine in the
agency meant to properly manage the striped bass stock. [emphasis
added]”
Along with the succinct, but nonetheless accurate
“No. It’s a stupid
idea.”
Striped bass anglers seem to get it. Whether that’s because there is an
institutional memory of the stock collapse of the 1970s and 1980s, which is
passed down through the ranks by those of us who were there and remember, or
whether it is because striped bass have always been viewed by anglers as
something special, the largest and most challenging fish available to inshore
anglers of the northeast coast, most seem to have a gut-level acceptance of the
need for conservation to protect their beloved “striper.”
That pro-conservation attitude is reflected in the outdoor
writers who cover the fishery. Recently,
Todd
Corayer penned an article entitled “Stripers should not be overfished; so give
Max a call” in the Southern Rhode Island
Newspapers. He urges readers to
“Please call Max Appleman immediately. Max is the Fishery Management Plan
Cooridinator for the Atlantic States Marine [Fisheries Commission] and his
phone number is 703.842.0740. Max is the
man taking calls from people opposing or supporting a move the ASMFC is
considering to increase the harvest of striped bass. Actually, they call it ‘liberalizing.’
“’Liberalizing’ is a wonderful word; grammatically correct,
passively deceiving. To liberalize
indeed conjures up thoughts of loosening a restriction, relieving something or someone
of a burden. In this context, the ASMFC
is feeling pressure from fishermen in the Chesapeake who want to catch more
bass. They are using the arguments that
under present data sets, stripers are not overfished or experiencing
overfishing…So logically then, the Baymen protest, they should catch and take
more. I say no…
“A friend sent a brief report about the addendum to the
amendment with a one line observation: ‘Well,
that sucks.’ I agreed and almost on
moved [sic] to the next e-mail but that is precisely how bad ideas slide
through the system.
“Fisheries management is front-loaded; if you wait for a
public hearing six months into a government effort to let everyone know your
big idea or an addendum to their addendum, the train will have already left the
station. Your best intentions will be
best served at the start of the process.
Public comments all get read and analyzed and many get posted on a
website somewhere but to effect change, we need to start at the beginning…
“Harvest numbers should not increase based on a few level
years and a statement that mortality levels are lower than the threshold
scientists determined. It seems clear
that fishermen in these parts recognize have a goal of population abundance and
not permission to take more and more.
“…if you have any inkling to see a beloved fish stay
protected with very manageable regulations, this is the time to let your voice
be heard.”
I never met Mr. Corayer, but I suspect that I’d like the
guy.
He seems like most of the striper
fishermen whom I know, folks who don’t seek to kill the last bass in the
ocean. But unlike far too many, he also understands
that striped bass fishermen need to get involved in the management process.
His comments about getting involved early show that he has a good understanding of how the
management process works.
I urge everyone who cares about the striper to get up off
their chairs and play a role in the fight.
But I also urge everyone, whether they fish for stripers or
not, to consider one more thing.
Should all of our fisheries, including those currently
managed by fisheries managers, be “managed like striped bass,” where a
well-conceived management plan can be overthrown for the sake of a fistful of
dollars?
Or should we insist that our fisheries managers all begin to
think like striped bass fishermen, putting the resource first and, like Mr.
Corayer, “have a goal of population abundance and [are] not [seeking] permission
to take more and more”?
Should anyone ask, I know what my answer would be...
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