Now, the big question is figuring out what the new data
means.
NMFS expressed cautious optimism, saying
“The discovery of additional biomass is good news which may
help ease some management restrictions.
[emphasis added]”
Others have expressed more certainty. Senator Bill Cassidy (R-LA), a co-sponsor of
the bill that appropriated 9.5 million dollars for the Count and, along with
universities’ matching funds, made the research possible, declared that
“This study shows that there is three times more red snapper
in the Gulf than previously thought.
This new information should translate into greater access and longer
fishing seasons for families.”
“hoping for a substantial increase in quotas for red snapper
in the Gulf,”
and has said that
“Anything less would be a disservice to the American public.”
Those legislators could be right.
But…
Everyone needs to remember that, while the results of the Count represent
very valuable data, that’s all they are—data to be used in a stock assessment,
and not an end in themselves. As
noted by Dr. Greg Stunz, the lead researcher on the Great Red Snapper Count
project,
“This is just the beginning of future assessment meetings and
activities with managing agencies, Scientific and Statistical Committees, the
NOAA Southwest Fisheries Science Center, and the Gulf of Mexico Fisheries Management
Council. These activities will
facilitate direct incorporation of these data into the management process.”
That sort of cautious, science-forward approach may not
please all red snapper stakeholders.
The Coastal Conservation Association, an “anglers’ rights”
group that is based in Houston, Texas and has members throughout the Gulf, has
long clashed with federal scientists over red snapper management. CCA
is already challenging, without factual basis, efforts to calibrate state recreational
red snapper data into a “common currency” that will allow it to be used in
conjunction with the federal Marine Recreational Information Program. The organization was one of the prime movers behind getting
federal funding for the Great Red Snapper Count, and clearly wants to use the
results of the Count in a way that allows anglers in some Gulf states to avoid
being held accountable for exceeding their states’ red snapper allocations.
That became clear in comments
made by CCA Vice President Ted Venker who, before the final Count report was
released, was already saying,
“The hope is between now and April, NOAA will manage to plug
the new numbers into an interim analysis to avoid penalizing Mississippi and Alabama
so severely in the short run. Using the
new data to prop up NOAA’s broken system is not how the results of the count
should be used, but it could help solve NOAA’s latest self-manufactured
crisis. There is a lot of flexibility to
avoid crushing those two states that the agency seems unwilling to use.”
And it’s not impossible that, when the Count data is
incorporated into the current stock assessment model, it will allow the
recreational harvest limit to be substantially raised, and reveal that none of
the states actually exceeded their recreational red snapper quotas.
But it’s not certain that will happen, either.
Right now, no one is guessing how large any quota increase—assuming
that there is one—might be.
There are a number of reasons for that.
Red snapper management is based on maintaining an adequate
spawning potential in the population. Biologists
previously believed that red snapper had a relatively high level of fecundity—that
is, they believed that a fairly small snapper population was able to produce
enough eggs to not only withstand the current level of landings, but also
increase snapper abundanceer at the same time.
If the population of adult red snapper is actually three
times as large as previously believed, it follows that the species might also be less
fecund than previously believed. If it
takes more fish to sustain the current level of removals, then the target
fishing mortality rate—the level of fishing mortality that will produce maximum
sustainable yield—may well be significantly lower than believed as
well.
If that is the case, any increase in quota will probably not be as
large as people expect.
In addition, tripling the estimated number of adult red snapper
doesn’t necessarily translate into a tripling of spawning stock biomass. An
“adult” red snapper is defined in the Count as a fish that is two or more years old, and many
of the newly discovered red snapper are apparently younger, smaller individuals. While some two-year-old fish may be sexually
mature, most
red snapper don’t reach maturity until four years old, and both spawning
frequency and egg production increase with age. A
pamphlet issued by the State of Louisiana states that a young female may only
produce 30,000 eggs, while an older fish may produce 75,000,000.
If most of the snapper “found” by the Count are smaller,
younger individuals, then they may represent far less spawning potential than anglers
and legislators expect.
And there is also the possibility that anglers currently
hoping for a big quota increase won’t be too happy if they get what they wish
for.
Right now, under the current recreational quota, most fishing
takes place on high-profile reefs, banks, and artificial structures such as oil
rigs, which are easy for weekend fishermen to find; all they need is one of the
publicly-available compilations of fishing spots, a depthfinder, and a GPS. But the majority of the fish are spread out
over various, small
that, in many instances, might only be a few feet across,
aren’t marked on any NOAA or commercial charts, and only rise a very small
distance above, or fall the same distance below, the general bottom contours,
making them difficult to spot on a depthfinder screen in a hundred or more
feet of water.
Thus, it’s likely that even if the quota is substantially
increased, most recreational fishermen will continue to target the red snapper
that relate to obvious structure, a behavior that could see most of the fish,
and particularly the larger individuals, quickly stripped off such structure
once the season begins.
“A big quota increase could deplete the natural and
artificial reefs where most fishing occurs,”
and noted that the fish found on the scattered,
low-profile structure won’t immediately move to repopulate the depleted reefs.
“At the end of last year’s season a lot of popular fishing
spots were pretty beaten down…If you showed up at the beginning of the season
there was great fishing, but by the end people couldn’t catch fish big enough
to keep.”
Thus, the impacts of the Great Red Snapper Count aren’t as
easy to predict as some people would like to believe. The Gulf of Mexico Fishery Management Council’s
Scientific and Statistical Committee will meet with independent experts later
this week, in an effort to formulate some guidance that can be provided ahead
of the next Council meeting.
Right now, it’s impossible to predict what such guidance
might be.
Whatever it is, one thing remains true.
The Great Red Snapper Count represents a big step
forward in scientists' understanding of the Gulf red snapper resource. And good science, which it certainly seems to
be, is always a good thing, even if it doesn’t lead to the results that some
people had hoped for.
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