Black sea bass have become an increasingly important part of
the recreational fishery in New England and New York. In 2020, black
sea bass harvest in that region was a mere 750,000 fish, weighing about 975,000
pounds. That number increased to about
2.9 million fish weighing nearly 5.6 million pounds by 2010, and to almost 3.7
million fish, weighing 6.9 million pounds, last year.
While such numbers are significant enough on their own, they
gain added importance when compared to landings of other recreational species, particularly
summer
flounder (5.4 million fish in 2000, 1.2 million in 2010, 0.9 million in 2019)
that have declined over the same period.
Given the relatively low summer
flounder recruitment through at least 2018, along with the fact that striped bass
and bluefish
are both overfished, it’s likely that black sea bass’ importance to the
recreational fishery in the northeast isn’t going to wane at any time soon. And given that black sea bass are what might
be deemed a “meat” fish—that is, a fish that is sought primarily for food, as
opposed to a “sport” fish such as striped bass or bluefish, that is most often
caught and released—high levels of fishing pressure also mean high levels of
landings. Thus, it makes sense to
regulate the fishery in a way that best allows anglers to take fish home,
without resulting in large numbers of fish being returned, dead or dying, to
the ocean.
That poses a problem for black sea bass, which are often
caught in deeper waters, and suffer barotrauma when brought up to the
surface. Barotrauma,
which can be roughly translated into “wounded from pressure” and occurs when a
fish is brought up from deep water to the much lower-pressure environment at
the surface, is a common problem in deep water fisheries on every coast,
where high release mortality rates have resulted in more restrictive recreational
and commercial harvest regulations.
Currently, when proposing regulations,
fishery managers assume that about 15 percent of released black sea bass die
from various angling-related causes, including barotrauma.
That’s probably an accurate estimate when
fishing in relatively shallow water, but significantly understates discard
mortality of fish caught on deeper structure.
A
study conducted by the Partnership for Mid-Atlantic Fisheries Science, released
for the Atlantic States Marine Fisheries Commission’s August 2019 meeting, suggests
that black sea bass caught on deep (roughly 150 feet or more) structure experienced
a release mortality rate slightly in excess of 50 percent, if no efforts were
taken to counter the impacts of barotrauma.
On the other hand, fish that were properly vented—had their swim
bladders pierced to allow the escape of gasses that prevented the fish from
returning to the bottom—experienced a release mortality rate of slightly over
20 percent, not too far off the 15 percent mortality estimate currently
being used.
Thus, if fishery managers want to maximize the number of black
sea bass that anglers may retain, and minimize the number of such fish that die
after release, they would be well-advised to require both private boat anglers
and those on for-hire vessels to carry and employ devices that will, if used,
allow released fish to return to the bottom after release.
While that would be something new in the black sea bass
fishery, and in the New England and Mid-Atlantic regions, the precedent has
been set elsewhere. In the Pacific, rockfish anglers faced a
situation that would seem very familiar to recreational black sea bass fishermen
in the northeast. As described in a
study produced by Duke University,
“Recreational anglers were facing closures, shorter seasons,
and coming close or exceeding harvest guidelines. As recreational fishermen experienced more
restrictions through regulations, the initiative and the drive to address the
regulations grew…
“In addition to closures and shorter seasons, participants
described the frustration of fishermen perceiving regulatory discards as a
wasted resource. It is frustrating to
fishermen to throw a fish overboard that they knew would not survive.”
Such problems led recreational anglers to voluntarily begin
using descending devices, and resulted in fishery managers adjusting the
discard mortality estimates in response.
It was a win-win situation, that lowered the number of rockfish that
died after being released, and led to more liberal regulations that, at the
same time, allowed anglers to take more rockfish home.
In the Gulf of Mexico and South Atlantic, the same sort of
barotrauma concerns arose in the deep water snapper and grouper fisheries. The South
Atlantic Fishery Management Council has adopted Snapper Grouper Regulatory Amendment
29 which, if approved
by the National Marine Fisheries Service, will require all vessels bottom fishing
in more than 50 feet of water to carry descending devices onboard.
Amendment 29 may finally permit NMFS to open a meaningful
red snapper season in the South Atlantic region, an effort that has been
frustrated by the number of still-depleted red snapper that die as a
consequence of barotrauma when caught and released in other fisheries.
While the use of descending devices does create
a minor burden for anglers, who must take more time away from fishing while
safely releasing their fish, Amendment 29 has garnered strong support from the
angling community.
“The science is clear that the use of descending devices
increases the survivability of these deep-water fish. Although many anglers are already using
descending devices, we look forward to Secretary Ross implementing the descending
device requirement for all fishermen targeting snapper and grouper in the South
Atlantic to better conserve the resource and allow for more opportunity for
public access in the future.”
There’s no reason to believe that the use of descending devices,
which have already been shown to reduce Pacific rockfish and South Atlantic
snapper and grouper survival, wouldn’t benefit black sea bass as well, although
they wouldn’t need to be deployed in water as shallow as 50 feet.
In my experience, in the case of black sea bass, 90 feet is the
critical juncture. Fish released in
shallower water have no trouble getting back to the bottom on their own, but
once you begin taking fish off even slightly deeper structure, you begin seeing
floaters, and the number of such floaters quickly increases as the depth
increases.
I frequently fish on a few
pieces that lie in 80 to 85 feet of water; except for a couple of sea bass that
had lost their tails to predators, and were trying to swim with healed stumps,
no released fish ever had trouble getting back down to the bottom. But when I move just 10 feet deeper, to
wrecks in 95 feet of water, that begins to change. Perhaps 25 percent of the black sea bass suffer
from barotrauma, and float on the surface after release.
To deal with the situation, I’ve started to use a “SeaQualizer” descending
device, which automatically releases the fish at a pre-set distance below the
surface (50, 100 or 150 feet, depending on how deep I am fishing). The use of such device makes me far more
comfortable fishing on deeper wrecks, and extends my sea bass season into
months when most of the larger fish are on deep structure.
There’s little doubt that the widespread use of such devices
could substantially cut back on black sea bass mortality, and lead to more fish
being available for anglers to take home.
The question is whether such use should be voluntary, or
whether it should be required by the Mid-Atlantic Council and NMFS. The Pacific and South Atlantic fishery
management councils split on that issue, with the Pacific Council preferring
voluntary adoption and the South Atlantic opting for mandatory use.
So which would be best for black sea bass?
The Duke University report notes that the Pacific Council preferred
voluntary use out of concern that
“if use was made mandatory, fishermen participating in
dockside surveys might over report their use of descending devices…
“We kind of decided to make it work with the fishing
community in order to get them to use them voluntarily and have more accurate
information on the frequency of use…
“It was hard to get compliance in the beginning, because they
weren’t counting the use of descending devices to reduce the mortality; it
became extremely difficult…when the change in the mortality came to the council
then the fishermen were told, ‘if you do this, then we are working now on
getting you credit for doing it,’ and that changed the whole thing…like a lot
of people, they were looking for a return on investment.”
Would northeastern black sea bass fishermen be equally
cooperative if they believed that voluntarily using descending devices would
lead to longer seasons and/or higher bag limits?
It’s hard to say. There is a level of venom among some black
sea bass anglers that makes it hard to believe that they consistently comply
with existing regulations, much less that they would voluntarily
use a descender.
On the other hand, if the use of descenders was made
mandatory, is there any hope that such rule could be enforced? The fishery takes place far from shore, where
it’s highly unlikely that law enforcement could know what went on. The proposed South Atlantic rule gets around
that by requiring that descending devices be on board any vessel participating
in the snapper/grouper fishery, whether the devices are used or not.
But that is physically a very different fishery; most of the
time, fish come aboard at a more relaxed pace, unlike the black sea bass
fishery, where anglers use two or three hooks, and often bring up two or three fish
at a time. Under such circumstances,
having only one descender on board would be only marginally better than having
none on board at all.
To be effective, one
would need something closer to one descender per angler, and not merely one
descender per vessel.
Given the cost of the devices, that makes mandating
descenders for sea bass far harder to do.
Perhaps it makes more sense to ease into the issue slowly, and only
require descenders for boats fishing between November and April or early May,
when the sea bass are on deeper structure, and barotrauma becomes a much bigger
issue.
How effective that would be is
open to doubt, given that most sea bass are caught between July and October,
when plenty of boats are fishing beyond the critical 15-fathom line.
In the end, there would be plenty of things that need sorting
out before descenders become a part of the fishery. But there is little doubt that
descenders would make for a better managed black sea bass fishery, and make more
black sea bass available to anglers.
If it is an idea whose time has not quite yet come, it is
nonetheless and idea whose time is coming up very soon.
I believe you meant 2002 not 2020 when the stock abundance was low. There are many cheap alternative descending devices that work well. A simple upside down barbless hook on the the line works. Also, the venting alternative works but be careful. The fish part that blows out of the mouth is the stomach not the swim bladder and should not be pierced. If a fish is vented in the abdomen, do not stick it too far forward or it may pierce the heart.
ReplyDeleteI think regulators are doing a good job to manage the black sea bass stock here in south jersey. The 10 fish bag limit ends in late June, just as the bigger fish move further offshore. At that time the bag limit drops to 2, making trips targeting BSB uneconomical.
ReplyDeleteDuring the May-June season, the size limit is low enough that few undersized fish are caught. I regularly hear other fisherman limiting out in 1-2 hours (including myself). Anecdotally, this seems like an effectively managed fishery.