Blue sharks like cooler water, and early August is far from
the best time to catch them. Thus, I was
a little surprised when we were chumming of sharks south of Fire Island, and
the fiah to show up was a blue. That
surprise was compounded when a second blue shark cruised under the boat as we
were about to get ready to leave, and eventually swam away with a tag
from the National Marine Fisheries Service’s Cooperative Shark Tagging Program
streaming behind its dorsal fin.
But on reflection, it wasn’t catching those blue sharks that
made the day strange. There was a lot of
squid in the area, so many that they were cutting big chunks out of our
deep baits, and squid seem to be the mainstay of blue sharks’ diet in this part
of the world. Even though blue sharks
are most common in June, when they often swarm around the boat and anglers can catch and release 15, 20 or more in a day, there are usually one or
two hanging around even through the dog days of summer.
We once caught a 10-footer on the last Saturday in July.
So what was really strange wasn’t the presence of blue
sharks, but the absence of something else—shortfin makos.
The place where we were fishing was traditionally a productive late summer/fall mako spot, where 3- and 4-mako days were more
the rule than the exception. The fish
were usually small, with nothing over 150 pounds or so, but given that we were trying
to catch fish to tag and study, not to take home, such little makos would have
been welcome.
We always caught the occasional blue shark along with the
makos, but makos usually outnumbered the blues by a ratio of three- or
four-to-one. So just catching blue sharks,
and seeing no makos at all, inverted the natural order of things.
The local mako fishery has been in a downward trend for a
few decades; in the 1980s, some fishermen would start looking for sharks around
Memorial Day, and though they found very few that early in the season, one or two
would often make their way into Long Island ports over the three-day weekend. By the second weekend in June, quality makos—some
in the 200 to 300 pound range, some even larger—could be expected to
hit the scales. Even in midsummer, when
shark fishing slowed down, makos over 200 were regularly caught by boats
running out of South Shore inlets.
Out in Montauk, of course, the fishing was even better.
Slowly, that began to change. The season started heating up later in June,
and ending a little sooner in the fall.
Although some big fish were taken—again, mostly at Montauk—the number of
large fish caught in late July and August tapered off sharply.
The Babylon Tuna Club’s Invitational
Tournament was traditionally held on the last weekend in July; during the 1980s
and early 1990s, the first-place mako often weighed between 250 and 400
pounds. We took a 246 in 1997 that was
only good for second place (although we pulled the hook on one about an hour
before that jumped right next to the boat and was so large that, when the 246
came alongside, I was reluctant to gaff it because it looked so small by
comparison).
But by the time the 21st Century dawned, anglers
often couldn’t find a mako that made the event’s 125-pound minimum weight. Today, the tournament is o longer even held.
Of course, the North Atlantic is a very big place, and Long Island,
by comparison, is very small. It’s
always a mistake to try to judge the health of a fish population by your
personal experiences, or the abundance or absence in your local piece of ocean.
However, in the case of makos, the decline in abundance was
real.
According to the assessment, it would require a 75%
reduction in fishing mortality just to halt the decline; if that reduction
could be achieved, there would only be a 40% chance that the stock might recover in
the next 20 years.
It was better than nothing, and as the U.S. accounts for a
relatively small portion of the fishing mortality, not a big difference from
what NMFS originally proposed. But the North Atlantic stock of shortfin makos
remains troubled.
A better picture of the stock’s health emerged earlier this
year, when
ICCAT released a 2019 update to the shortfin mako stock assessment. The update used a somewhat different modeling
approach, combining the projection results from two different computer runs,
which assumed different stock/recruitment relationships. The news was not good, for the assessment update
revealed that
“regardless of the [total allowable catch] (including a
[total allowable catch] of 0), the stock will continue to decline until 2035
before any biomass increases can occur; a [total allowable catch] of 500 tons
has a 52% probability of rebuilding the stock levels above [the spawning stock
fecundity needed to produce maximum sustainable yield] and below [the fishing
mortality rate that will produce maximum sustainable yield] in 2070; to achieve
a probability of at least 60% the realized [total allowable catch] would have
to be 300 tons or less…All the rebuilding projections assume that the [total
allowable catches] account for all sources of mortality—including dead
discards.”
The mako shark stock is not in good shape.
It’s not at all certain that ICCAT will respond to that
finding by placing further restrictions on any fishery, including the pelagic
longline fishery that is causing most of the damage. However, ICCAT isn’t the only body concerned
with the health of the shortfin mako population.
In August, the nations that have signed on to the Convention on International Trade in Endangered
Species of Wild Fauna and Flora, a pact usually referred to as “CITES,”
considered a proposal by Mexico to list the shortfin mako on Appendix II of the
treaty.
While an Appendix II listing will not,
in and of itself, restrict the harvest of shortfin mako in any way, it will
require that shortfin makos exported to any other nation be accompanied by an export
permit certifying that the fish were legally obtained, and that such export
will not be detrimental to the survival of the species. Every year, each
party to CITES must submit an annual report that, among other things, lists the
permits granted and the volume of each CITES-listed species affected. Thus, the volume of international trade in
shortfin makos could finally be known, allowing managers to craft more appropriate management measures.
While Japan’s opposition to the listing was predictable,
given that nation’s historic opposition to most restrictions on harvesting
marine resources, the United States’ opposition was far more difficult to
understand. The
ex-vessel value of all mako sharks landed in the U.S. commercial fishery in
2017 was less than $500,000, and given that most of the non-dogfish sharks caught
by U.S. fishermen are retained for consumption within the United States, the
economic impact of the CITES listing on U.S. fishermen is probably insignificant.
One observer, who is actively engaged in shark conservation,
noted that, in its closing remarks, the United States delegation said that they
were acting on behalf of the President. Given his
apparent dislike of sharks, regardless of species, that may be as good an
explanation as any.
But the good news is that, in this case, the U.S. came out
on the short side of the vote. The proposal
to list makos on Appendix II received more than the required two-thirds majority,
and the fish thus got just a modicum of international protection.
While that is hardly enough, in itself, to halt the species’
decline, it’s a step in the right direction.
Now, anyone who has been awed by the sight of this magnificent
animal alive in the ocean can only hope that ICCAT heeds the findings in the assessment update,
and adds more protections of its own.
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