Photo: In a different era of fishing technology
When I was young, marine
recreational fisheries, at least in the northeast, were virtually unregulated.
There was a 16-inch (fork length) minimum size for striped bass that was in
place throughout the region, but other than that, anglers could take as many
fish as they wanted, regardless of size, at any time of the year.
Anglers could even sell
their fish if they wanted to, without any license and without worrying about
sizes or quotas. The only exception to that was, once again, striped bass,
which could not be legally sold in Connecticut, although commercial bass fisheries
thrived in neighboring states.
In February 1962, my
parents took me to Florida for the first time, and both my father and I were
surprised to see how many of that state’s saltwater fish were governed by
minimum sizes.
Of course, in the early
1960s, the most common fishing boat on the Connecticut side of Long Island
Sound was probably a 14-foot Old Town rowboat, that was made out of wood and
powered by a 5 or maybe a 7 ½ horsepower outboard. There were a few fiberglass
runabouts showing up at the docks, and a fair number of somewhat larger wooden
boats powered by small inboard engines, but generally speaking, anglers’ boats
at that time were small, wooden, and slow. Electronics, other than the
occasional “ship-to-shore” radio, were virtually unknown.
Fishing tackle was
equally crude. While monofilament lines were beginning to take over the
market, the monofilaments available in the early 1960s tended to be springy,
thick for their strength, and prone to “backlash,” or tangle when cast, causing
many anglers to stick with braided nylon “squidding line,” braided Dacron, or
even the rot-prone linen lines of an earlier generation. Salt-water rods tended
to be thick and unresponsive, often cheaply made from solid fiberglass.
Spinning reels were becoming more and more common, but most anglers still
fished with older, revolving spool models.
Yet, they caught fish.
Winter flounder were abundant, and could be caught throughout the year. Tautog
(we called them blackfish) haunted every offshore rockpile, and were
particularly abundant during the spring and fall. During those years, anglers
found scup, eels, snapper (juvenile) bluefish, smelt, and tomcod in abundance.
Striped bass were there too, but the smaller, saltwater panfish were so
abundant that most fishermen targeted them, and usually left the bass fishing
up to the small group of anglers who specialized in stripers, and haunted the
rocky shores of Long Island Sound in the deepest depths of the night.
There is no reliable
data on fishing effort or landings back then, so it’s impossible to accurately
compare landings from sixty years ago to what anglers are catching now, but
having grown up in those times, I can confidently say that with respect to the
most common species, catch per unit effort was significantly higher
then than what it is now.
The number of fish
caught per trip, on the other hand, has gone the other way.
By 1990, angler trips
had increased to over 104 million on the Atlantic Coast, but the number of fish
caught fell to 358 million—just a little over 3 ½ fish per trip—while the
number of fish retained by the region’s recreational fishermen dropped to 199 million.
It’s probably important
to note that by 1981, and certainly by 1990, fishing boat technology had made
very large strides forward. Fiberglass ruled the marketplace. Fast
center-console outboards rigged with LORAN (a position-finding tool used in the
same way as today’s GPS), depthfinders, and other electronics allowed even less
affluent anglers to run long distances in search of declining populations of
fish. By 1990, I was operating a 25-foot center console that could reach the
fishing grounds of Hudson Canyon, 70 miles offshore, in less than 2 ½ hours.
It’s not hard to argue
that the increase in recreational fishermen and recreational fishing effort,
plus improved recreational fishing technology, combined with commercial
landings, led to a decline in fish abundance, and in recreational landings.
In 1996, the Magnuson-Stevens Fishery Conservation and Management Act,
which governs all fishing in federal waters, was substantially amended by the
passage of the Sustainable Fisheries Act which, for the first
time, required that federal fishery managers prevent overfishing and rebuild
overfished stocks within a time certain. The Sustainable Fisheries Act marked a
turning point in federal fisheries management, and led to the recovery of many formerly overfished stocks.
At the same time,
angling technology has continued to evolve. The simple depthfinders of the
1980s, which etched out a picture of the ocean bottom beneath an angler’s boat
on a roll of heat-sensitive paper, have been replaced by multi-frequency machines that, in their most
advanced forms, can scan not only below a boat but 360 degrees around it as well. Some units are so precise that they allow an angler to
present a bait or lure to an individual fish, and watch the fish’s reaction in
real time.
While commercial
fishermen dominate the fisheries for certain species, such as menhaden and
walleye pollock, where their catch is measured in the billions of pounds, when it comes to species that are
avidly sought by recreational fishermen, anglers are often responsible for most
of the landings.
Such regulations are
necessary because anglers catch, and keep, a lot of fish, and because without
effective regulations, tomorrow’s recreational fishermen would find themselves
with little to catch when they ventured out onto the sea.
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This essay first
appeared in “From the Waterfront,” the blog of the Marine Fish Conservation Network,
which can be found at http://conservefish.org/blog/
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