For the past decade or so, one of the big buzzwords in
recreational fishery management has been “access.”
“the necessary conservation restrictions while enabling us to
continue to provide access to the fishery for our customers. [emphasis added]”
The
Stellwagen Bank Charter Boat Association made similar comments, supporting
“mode management measures with separate slot limits for each
mode type that recognizes that each mode type has its own goals, objectives and
financial constraints that impacts ones access to the fishery…the
for-hire fleet needs to operate a financially viable business as well as
provide a mechanism for recreational anglers to be provided access
to the fishery. [emphasis added]”
In neither case, when asking for more "access," are the charter boat associations talking
about their customers’ ability to merely fish for and actually catch striped
bass. No special regulations are
required for that; the customers would be completely free to do so under the regulations applicable to all other anglers. What the associations were really seeking were
special regulations that allowed their customers to kill and take home striped
bass that all other anglers would be required to release.
But if the Cape Cod folks said that they sought special management
measures “enabling us to continue to kill more bass for our
customers,” or the Stellwagen charter boats said that they sought “a mechanism
for recreational anglers to be provided with more dead fish from the fishery,”
it would sound kind of harsh and self-serving.
So they ask for more “access” instead, hoping that asking for more public “access” to a public resource would sound like the sort of motherhood and apple
pie issue that no regulator would ever want to be against.
“Our Mission Statement Is:
‘Conserving The Resource and Anglers’ Access To It.’ Our Three Main Goals Are To Keep Our Fisheries
Open With Pro-Fisheries Legislation And Preventing Arbitrary No-Fishing Zones,
Building Artificial Reefs, And Increasing the Finfish Hatchery Program. [emphasis added, capitalization in original]”
While the mission statement may
give lip service to conservation issues, the chapter’s goals don’t speak to
conservation at all, but rather seek to “Keep Our Fisheries Open With Pro-Fisheries
Legislation,” presumably without regard to whether the condition of some fish
stocks might justify closing some fisheries, at least
for part of the year; to build artificial reefs that make it easier for anglers
to find, catch, and take home fish; and to expand the state’s saltwater fish
hatcheries, which serve no purpose other than to artificially mass-produce fish
that anglers can then catch, kill, and take home.
So once again, we see an
organization seeking to increase recreational landings, and doing so under the
rhetoric of maintaining “access.”
At
the time the meeting was held, recreational fishermen, primarily from the
private boat sector, had been chronically exceeding the annual catch target,
and often the entire recreational quota, for Gulf of Mexico red snapper, forcing
federal fisheries managers to impose increasingly strict regulations. Instead of taking responsibility for their
actions, and admitting that they were exceeding the specifications put in place
to protect the long-term health of the red snapper stock, the organized
recreational fishing community struck out at federal fisheries managers.
Thus, Kellie Ralston, then the
Florida Fishing Policy Director for the trade association, stated that
“The Gulf Angler Focus Group presents a more unified recreational
fishing community that will result in clear management recommendations to
ensure healthy red snapper and reef fish stocks while providing equitable and
reasonable public access...
“In recent years, decreasing recreational fishing
opportunities for Gulf red snapper have caused the recreational fishing
community to become increasingly frustrated with federal management of the
fishery. The Gulf Angler Focus Group
consists of representatives of angler organizations, unaffiliated private
anglers, for-hire operators and recreational fishing industry members. In consultation with all five state fisheries
managers from the Gulf region, the Focus Group is developing a package of
consensus management recommendations by the recreational sector for reasonable access
and sustainable harvest of Gulf reef fish, with an emphasis on the red snapper
fishery. [emphasis added]”
One might argue that, if the
recreational sector was already exceeding its annual catch target, and often
its annual catch limit/recreational quota, on a regular basis it already
had “reasonable access” to the resource, but that misses the point
that the word “access,” when used by “anglers’ rights” organizations and many
recreational industry groups, has become a gentle euphemism for killing more fish, whatever the species in question.
One might also note that, while
the American Sportfishing Association might talk about “present[ing] a more
unified recreational fishing community, such unity was only achieved by
inviting only those members of the recreational fishing community who agree with the
ASA’s goals and objectives for the red snapper fishery.
But lately, some members of the
Gulf’s recreational fishing community, who never made the American Sportfishing
Association’s A-list of compliant invitees, are beginning to speak out on red
snapper management, and opining that the steady expansion of “access” has
probably gone too far.
Written by Capt. Jim Green, the son
and grandson of for-hire vessel operators and himself the operator of a 90-foot
party boat docked on Florida’s Gulf Coast, the piece notes that
“a lot of the fishermen and women, including myself, feel
there are issues with the [Gulf red snapper] stock. The data—both federal and Gulf states—backs this
up.
“For a few years, reports of ‘localized depletion’ have come
from all over the Gulf. At what point
can we just call it what it is:
depletion? All of us want longer
seasons, but we want them because of a healthy stock. The truth is, we’re catching smaller fish
more frequently, and more of those fish must be discarded due to size
restrictions. These discards often don’t
survive, contributing to mortality—further weakening the stock.
“Once the state recreational and for-hire seasons got over 70
days we started seeing the stock struggle to replenish itself. Over the last three years the average size
fish has decreased, reducing the abundance of large breeding fish, which is the
cornerstone of a resilient fish stock.
“As we begin to see the stock decline it creates a chain reaction. As the older age classes of fish are removed
from the stock, it starts to affect the stock’s ability to replenish
itself. A 3-pound fish will provide
around 2.5 million eggs, a 7-pound fish almost 50 million, and a 16-pound fish
around 125 million eggs per year.
“Longer seasons give opportunity for bigger breeding fish to
be harvested, crippling the ability to replenish. Mature fish produce higher quality eggs,
providing greater opportunity to provide a healthier fishery.
“Without enough of these fish, we lose the quality of the
next generation. It’s the reason we need
management practices that build resilient stocks with quality access instead of
just managing for access alone.”
In the meantime, the angling industry and various allied
organizations are seeking greater “access” to other fish stocks. I’ve
already written about how Michael Waine, another spokesman for the American
Sportfishing Association, has questioned efforts to rebuild the striped bass
stock, which remains overfished and, since 2019, has experienced recruitment
failure in its most important spawning area, saying
“where we, where we’re currently focused is where do we go
from here? We want to avoid the scenario
like southern flounder and a scenario like red snapper [where recreational
seasons are either very short or fully closed].
We want to make sure…that management is aware of the headwinds but also
allows for access for anglers to go out and catch a fish, and so
how do we balance these values? How do
we balance building back a population to a conservation level that we can all
agree on, which we never likely will, with fishing access, with
the ability to actually go out and catch these fish, and what worries me, worries
me specifically, is like we’ll go too far, meaning we’ll actually tell people
to stop fishing for striped bass…”
Because, of course, when a stock remains overfished, and abundance is falling because the last six years saw the worst spawning success of any six-year period dating back to 1958 or so, when managers first began keeping records, the most important thing is to preserve angler “access” to the dwindling resource.
And let’s be clear
about one other thing: Although Waine links “access”
to anglers’ “ability to actually go out and catch these fish,” it’s not mere “catch”
that he’s concerned with, because it’s difficult to imagine a situation where
managers decide to completely shut down the entire striped bass fishery,
including the catch-and-release component, for the course of the year.
That didn’t even happen back in the early 1980s, when the
bass stock collapsed; although a number of states did voluntarily shut down
their fisheries for one or more years, a coastwide moratorium was never
imposed.
But when Waine says “go out and catch a fish,”
what he really means is “go out and kill a fish” for, as a spokesman
for the tackle industry’s trade association, he can’t support regulations that might
impair sales.
If you want to keep sales strong, “access” to even overfished
stocks is important.
But perhaps the most confounding stock, from both a
management and “access” standpoint, may be the northern stock of black sea bass,
which ranges from New England south to Cape Hatteras, North Carolina.
In many ways, black sea bass may be the red snapper of the
Northeast, although it’s a somewhat imperfect comparison. Both are structure-oriented bottom fish
that aren’t particularly difficult to catch once you find them, anglers value
them both as food fish, and both are important targets for the charter and
party boat fisheries.
“Accessability aligned with availability/stock status.”
Yet, like red snapper, anglers’ observations—not only my own
and those of people I know here on Long Island, but also folks I’ve been in
contact with in Massachusetts and Rhode Island—suggest that most of the large
sea bass have been removed from the stock.
While that
hasn’t yety impacted recruitment-- recruitment of Year 1 fish was 55.1
million and 60.5 million fish in 2022 and 2023, respectively, compared to an
annual median recruitment of about 33 million--it could well be leaving us
with a large population of fish composed of relatively few year classes.
A population structured that way can be vulnerable to a situation where a substantial harvest removes most of the older fish from the population at the same time that, for whatever reason, recruitment declines to below-average levels and remains low for a while.
With the older fish gone and few young fish
entering the population, those left in the middle can be squeezed pretty hard.
And it’s just possible that we’re entering a period when
conditions won’t support strong black sea bass recruitment.
That’s
because black sea bass recruitment success largely depends on the conditions
that the Year 0 fish encounter during their first winter near the edge of the
continental shelf. Warmer, more saline
water generally leads to strong year classes, while cooler, fresher water tends
to keep recruitment low. And a
publication recently released by the National Marine Fisheries Service, “2025
State of the Ecosystem, New England,” informs us that
“Late 2023 and early 2024 observations indicate movement of
cooler and fresher water into the Northwest Atlantic, although there are
seasonal and local exceptions to this pattern.
Anomalously cold and low salinity conditions were recorded throughout
the Northwest Shelf and were widespread across the Slope Sea for much of the
year. These cooler and fresher
conditions are linked to the southward movement of the eastern portion of the Gulf
Stream and possibly an increased influx of Labrador Slope and Scotian Shelf
water into the system…
“Colder, fresher water detected deep in the Jordan Basin [of
the Gulf of Maine] for the first half of 2024 suggests an influx of Labrador Slope
and Scotian Shelf water, which resulted in colder and fresher conditions
throughout the Northwest Atlantic and contributed to the increased size and
colder temperatures of the Mid-Atlantic Cold Pool.”
A
NMFS press release related to that publication noted that
“A companion longer-term outlook, also developed by NOAA
scientists, suggests that more frequent inflows of cooler deep water may
continue to temper warming in the basin for the next several years.”
If those observations are accurate, it doesn’t bode well for
black sea bass recruitment over the next several years. 2024 recruitment seems to support the notion
that recruitment conditions have deteriorated since, after
two consecutive years of very high recruitment, 2024 saw recruitment fall to 27.8
million fish, much less than half of what it was the year before, and below the long-term average. Of
course, one year doesn’t constitute a pattern, and it is entirely possible that
2024 recruitment was an anomaly, and that 2025 will see a significant increase.
Yet it is also very possible that 2024 saw the stock’s
expected response to the first year of unfavorable recruitment conditions, and
that such below-average recruitment will become the norm until warmer, more
saline water returns to those parts of the continental shelf where young black
sea bass spend their first winter.
Thus, in the case of black sea bass, as in the case of Gulf
red snapper, Atlantic striped bass, and more than a few other species, it may
be time for fisheries managers to spend less time worrying about angler access,
and more time trying to maintain the long-term health and abundance of important fish
stocks. For in the end, if the fish are
abundant, there will be sufficient access for all.